Tag Archives: indonesian food
Behind The Progressive Getuk 5.0
Food is indeed a representation of history and culture. Around the world, the existence of certain meals must have views from a group of tribes or an individual. Especially in Indonesia where so many traditional foods enrich and identify specific cultures. Getuk, a traditional dessert from Magelang, Central Java, is one of them. It is […]
Reliving Indonesia’s Cultural Ingredient Through Jengkol
Ask Indonesians what is their favorite traditional cuisine and they may have to think hard just to answer one. They would probably mention Rendang (claimed as the best food in the world in 2011 by CNN), or Nasi Goreng (fried rice) oftentimes. Jengkol, on the other hand, would be the last thing or even never check […]